. . . and one month later I still haven't gotten rid of it.

Milk Punch
Ingredients:
- 2 oz Blended Whiskey
- 2 oz Milk
- 1 tsp Superfine Sugar
- Garnish: 1/4 tsp Nutmeg
Glassware : Collins Glass

Mix all the ingredients in a mixing glass with ice and stir. Strain into a collins glass and garnish with nutmeg.

I think this would taste better warm. And the only reason it's called punch is because it has alcohol. And why do I still not have a cocktail icon?

Does anyone know any easy whiskey cocktails? This is taking far too long.

( Cut for drunken rambling. )